Specialty Platters con't. (Served with Potato & Vegetable Du Jour and Fresh Bread)
Garden Salad Available for an Additional $2.00
Haddock Baked in Lemon Pepper Butter.....................................................................9.75
Flame Broiled Pit Ham Steak with Pineapple............................................................9.25
6oz Premium Beef Tenderloin with Mushroom Madeira Sauce............................16.95
Marinated Fresh Atlantic Salmon Filet, Grilled .....................................................11.25
Pasta (Served with Fresh Bread)
Garden Salad Available for an Additional $2.00
Pasta Primavera - Angel Hair Pasta with Fresh Vegetables
Topped with Parmesan Cream Sauce.........................................................................8.95
With Herb Chicken.....................................................................................................9.95
With Lemon Sauté Shrimp........................................................................................10.95
Marinated Portabella Sauté (Vegetarian)...................................................................9.95
Assorted Mushrooms Sautéed with Roasted Red Peppers, Sun-Dried Tomatoes and Garlic over Fettuccini
Flame Broiled Fresh Premium Choice Beef Burgers - Served with Seasoned Fries, Pickle Spear,
Lettuce & Tomato on the side, All Burgers Served on an Onion Dill Roll
6oz Flame Broiled Burger……………………………………………………………….7.95
Choice of Toppings:
Cheddar, Muenster, Swiss, or Provolone Cheese…………………………………75
Bacon…………………………………………………………………………….1.50
Sautéed Mushrooms………………………………………………………….....1.50
Soup & Petite Sandwich Combo (All Sandwiches Served on Soft Potato Roll with Lettuce, Tomato and, Mayo On The Side. Soup & Sandwich Includes Chips & Pickle)
No Substitutions Please
Choose One Soup: Seafood Chowder, Cream of Crab, Soup Du Jour, or French Onion
And Choose One Sandwich: Roasted Turkey, Baked Ham or White Tuna Salad..8.25
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Carriage House Inn, circa 1857
phone 301.447.2366