Wine Dinner

Appetizer:    Smoked Salmon Pikelets
         Smoked Salmon with a mint chive aioli atop a homemade pikelet.
         Coconut Shrimp with a Sweet Thai Raspberry Dipping Sauce
                    ~Furhanna and Sweet Catawba

Salad:    Tender Leek Salad (over Chicory), drizzled with a Dill
          Vinegarette accompanied by Sundried Tomatoes Plaites.
                    ~Ruby Rose

Sorbet:    Boysenberry

Entrée:     Grilled Prawn and Rockfish with a saffron Beurre Blanc 
         paired with a Beef Wellington –Filet Mignon Basted in a Balsamic &
.........Shallot Reduction wrapped in Puff Pastry.
.........The Entrée  will be accompanied by Spinach stuffed Roasted Red Peppers and                      Gorgonzola Mash filled Baby Potatoes.
                   ~Three Ships to the Wind

Dessert: Chef Paul’s Version of the Classic Pommes Grand’mere de Milo:
.................. molded Apple Custard with Macadamia Brittle
                  ~Tears of Gettysburg     

Listed as one of Frederick Magazine’s Best Special Occasion Restaurants in February ‘08

Price .........................................................$75.00  per person
~ (Taxes and Gratuity Additional)

Reservations Requested ~ (301) 447-2366

Carriage House Inn, circa 1857
phone 301.447.2366